• Home
  • Standard Cut Pricing
  • Specialty Meat Pricing
  • More
    • Home
    • Standard Cut Pricing
    • Specialty Meat Pricing
  • Home
  • Standard Cut Pricing
  • Specialty Meat Pricing

Standard Processing


• Steaks are packaged and vacuum sealed with two-four  steaks per package


• Burger is packaged and vacuum sealed in 1 lb packages


• Stew meat available on request


• Custom packaging available on request

Elk

Bone-in quartered - $395

Whole - $425

Boned-out - $425

Skinning fee - $95


Deer

Flat fee - $210

Skinning fee - $75


Bear

Bone-in quartered - $265

Whole - $300


*Must be skinned in field


Antelope

Flat fee - $150

Skinning fee - $75


Moose

Quartered Cow - $595

Whole Cow - $645

Quartered Bull - $695

Whole Bull - $745

Skinning fee - $150


Bison

Flat fee - $795

Skinning fee - $175


Mountain Lion

Flat fee - $240

Skinning fee - $100

Other Prices & Fees

 • Cleaning Fee $50 (excessive dirt or hair)


• After hour intake $150 (between 7:30pm-7:30am) 


• Rush Fee $150 (Available options for up to 24 hr rush-   steaks, roasts, burger, bulk sausage)


• Addition beef fat $3.00 per lb


• $25 daily storage fee after 5 days





Foothills Wild Game

316 Mount Evans Blvd Pine, Co 80470

(720) 799-7692

Copyright © 2025 Foothills Wild Game - All Rights Reserved.

Powered by

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept